My Idea Online
  • Privacy Policy
  • Contact Us
Monday 4 July 2022
  • Login
  • News and Society
  • Automotive
  • Business
    • Business
    • Communications
    • Employment
    • Finance
    • Legal
    • Home Based Business
    • Marketing
    • Online Business
    • Product Reviews
    • Real Estate
    • Self Improvement
  • Home and Family
    • Home and Family
    • Family
    • Home Improvement
    • Kids and Teens
    • Reference and Education
  • Lifes
    • Arts and Entertainment
    • Cancer
    • Entertainment
    • Food and Drink
    • Fashion
    • Health and Fitness
    • Humor
    • Lifestyle
    • Music
    • Recreation and Sports
    • Writing and Speaking
    • Women’s Interests
  • Online
    • Computers & Internet
    • Site Promotion
    • Web Development
  • World Affairs
No Result
View All Result
  • News and Society
  • Automotive
  • Business
    • Business
    • Communications
    • Employment
    • Finance
    • Legal
    • Home Based Business
    • Marketing
    • Online Business
    • Product Reviews
    • Real Estate
    • Self Improvement
  • Home and Family
    • Home and Family
    • Family
    • Home Improvement
    • Kids and Teens
    • Reference and Education
  • Lifes
    • Arts and Entertainment
    • Cancer
    • Entertainment
    • Food and Drink
    • Fashion
    • Health and Fitness
    • Humor
    • Lifestyle
    • Music
    • Recreation and Sports
    • Writing and Speaking
    • Women’s Interests
  • Online
    • Computers & Internet
    • Site Promotion
    • Web Development
  • World Affairs
No Result
View All Result
MyIdeaOnline.com
No Result
View All Result

Cake Baking Tip Guide

idea online by idea online
in Family
3 min read
2k 83
0
peasant 452904 1280

peasant 452904 1280

1.2k
SHARES
2.6k
VIEWS
Share on FacebookShare on Twitter


Successful cake decorating is all about preparation. Baking and preparing your cake for decorating is a critical part of the total process. In this article, I”ll share some expert tips for basic cake preparation to get your cake creation off to a fabulous start! These easy tips will ensure your cake decorating success.
Preparing a Cake Board

Many specially themed cakes are too large to fit on a plate, so a cake board may be used. Cut a piece of stiff cardboard to the desired size. Cover with foil, or heavy coated wrapping paper.

I often use colored tissue paper, covered with colored cellophane of the type used to wrap gift baskets. This gives the desired background color, with a surface which is easy to wipe clean. It also makes a great background to enhance the presentation and photographing of your final cake masterpiece.
Preparing Cake Pans

Use metal pans with a nonstick finish. Grease and flour pans before adding cake batter. Spread a thin layer of vegetable shortening on the bottom and sides of the pan. This works better than butter or margarine as the cake releases more easily from the pan. Sprinkle a little flour in each pan, and tilt to coat evenly. Shake out excess.

Testing for Doneness
Follow baking
instructions for time and temperature specified in the recipe. Cakes are done when a toothpick inserted into the center comes out clean. The cake should have pulled away from the sides of the pan and the top will spring back when touched lightly in the center.
Removing Cake from Pan
Let cake cool for about 10 minutes before removing from the pan. Invert wire cooling rack over cake and flip over. Shake gently until cake releases from pan. Place a second wire rack over the bottom of the cake and flip over again so cake can cool right side up.
Preparing Cake for Frosting
Slip each cake layer into a gallon-size freezer bag and place in the freezer for 30-45 minutes. An even easier method is to place each layer on its own plate and cover with plastic wrap before freezing. I poke a toothpick or two into the top of each layer to keep the plastic wrap from sticking to the cake”s surface.

Light freezing firms up the cake just right and allows you to easily brush any crumbs from the surface prior to frosting.
Best Base Frosting Recipe
The thin texture of the base frosting allows easier coverage without pulling bits of cake and crumbs away from the cake. This is essential particularly if you are frosting white over chocolate cake. When base coat is done, frost over with your desired finish frosting.
3 cups powdered sugar, sifted
1/2 cup butter or margarine, softened
1/4 cup milk
1/2 tsp.
vanilla

Combine powdered sugar, butter, milk and vanilla in a large bowl. Beat with electric mixer until smooth. Add milk 1 tsp. at a time to desired consistency. Frosting should be fairly thin. This is a great base frosting. Use if as a first coating layer to seal in any crumbs and give a nice smooth surface to the cake.
Cutting and Trimming

You can create many different cake designs by cutting your cake layers into various shapes. Measure and mark your cutting line with toothpicks or wooden or metal skewers. Use a sharp knife and brush cake lightly with a soft pastry brush to remove crumbs prior to frosting.
Trim the rounded tops off cake layers to form a flat surface. Use a long serrated knife to trim with a gentle sawing motion. You may also wish to trim the edges of rectangular cakes to give a more professional look.
Frosting Tools
Use various sizes of flexible metal spatulas for frosting. Large ones are used to smooth wide flat areas while a narrow tipped spatula is great for getting into small areas.
Toothpicks or wooden or metal skewers can be used to mark cutting lines on your cake. A pastry bag with several tips is necessary to pipe on decorations. I have a reusable pastry bag that is easy to rinse clean. In a pinch, you can even use a plastic sandwich bag with a tiny hole snipped from one corner.
Now that you have all these important basics in place, you and your cake are primed and ready for frosting and decorating.

Kids Party Paradise


Tags: Family
idea online

idea online

The internet makes it easy to start a business but what should you start? Discover the right business for you to start with our definitive list of the best online ideas

Related Posts

man 496472 1280

Traditional Wedding Anniversary Symbols

5 days ago
32007796d2611449dec5c9ed 1920 1

Wedding Planning – Do It Yourself…

7 days ago
baby 20607 1280

So, you have a crock pot , now you want crock pot recipes?

1 week ago
mother 515532 1280

Innovative Gifts Make Driving Fun, Safe

3 weeks ago
man 544542 1280

Guide to choosing plush toys for children

4 weeks ago
ae9c83c009aec2d4f01e83b2 1920

Cash Loans…The Good, the Bad, and the Debt-Free

1 month ago
No Result
View All Result

Recent Posts

  • Meditation 101
  • Color Therapy and its effect on thoughts, attitude and health
  • Weight Loss the Easy Way!
  • Paid Directory Submission Checklist.
  • A Perfect ‘Pet’ Project for Every Home
  • How to Start Your Story with a Bang
  • The Importance of Choosing Your Website Keywords Carefully
  • Using a Job Search Site Makes Job Finding Effortless
  • Oral Chelation – Is it Better than Intravenous Chelation?
  • How to cook for a healthier you
  • How Concentrated Psychic Thought Links All Humanity Together
  • Financial Projections in Business Plans
  • Words That Can Leave You Powerless
  • When It Pays To Use Incentive Programs
  • Milk Ranked Among the Top Eight Offenders for Food Allergies
  • บริษัท
  • โรงเรียน
  • ก่อสร้าง
  • บริการ
  • กฏหมาย
  • ท่องเที่ยว
  • พนัสนิคม
  • ผู้ผลิตสินค้า
  • อิเลคทรอนิคส์
  • ราชการ
  • ไทย

© 2020 myideaonline.com - property for rent - property for sale.

No Result
View All Result
  • Home
  • Online Idea Content
  • Contact us
  • Privacy Policy

© 2020 myideaonline.com - property for rent - property for sale.

Welcome Back!

Login to your account below

Forgotten Password?

Create New Account!

Fill the forms bellow to register

All fields are required. Log In

Retrieve your password

Please enter your username or email address to reset your password.

Log In